The 16 Best Sourdough Starter San Francisco

For those searching for the perfect sourdough starter in San Francisco, look no further. The city is known for its sourdough bread, with a rich history dating back to the Gold Rush era. Locals and visitors alike seek out the best sourdough starter to create their own delicious loaves at home.
With so many options to choose from, it can be overwhelming to find the right sourdough starter San Francisco for your needs. From traditional recipes to unique flavors, there is something for everyone in the city by the bay. Explore the options below to discover the best sourdough starter in San Francisco for you.
- Local bakery offerings
- Artisanal starter kits
- Organic ingredients
- Unique flavor profiles
- Convenient delivery options
- Customer reviews and ratings
Whether you're a seasoned sourdough baker or a newbie looking to experiment, finding the right sourdough starter can make all the difference in your bread-making journey. Check out the list below to discover the top 16 sourdough starter options in San Francisco.
- 1. Arizmendi Bakery
- 2. Tartine Bakery
- 3. Arizmendi Bakery
- 4. Thorough Bread & Pastry
- 5. Boudin Bakery
- 6. Acme Bread Company
- 7. Fox and Lion Bread
- 8. Josey Baker Bread
- 9. Fancy Wheat Field Bakery
- 10. Andersen Bakery
- 11. Boudin Bakery Cafe
- 12. Boudin Bakery
- 13. Boudin Bakery Cafe
- 14. Boudin Bakery Cafe
- 15. Rize Up Bakery
- 16. Boudin Bakery & Cafe
- Monday: 7 AM–7 PM
- Tuesday: Closed
- Wednesday: 7 AM–7 PM
- Thursday: 7 AM–7 PM
- Friday: 7 AM–7 PM
- Saturday: 8 AM–7 PM
- Sunday: 8 AM–7 PM
1. Arizmendi Bakery
Information and Reviews
Here are some key points from customer reviews:
- Loved the espresso drinks and vegan options. Friendly and fast service. Delicious vegan lemon poppyseed muffins.
- The pizzas smell amazing and change daily. Pastries are good but standard.
- Delicious food, friendly staff, and affordable prices. Must-try focaccia, pizza, and coffee.
Whether you're in the mood for a quick slice of pizza, freshly baked pastries, or a fulfilling breakfast, Arizmendi Bakery has something for everyone. Experience the warmth and flavors of this worker-owned co-op on your next visit!
- Monday: 8 AM–5 PM
- Tuesday: 8 AM–5 PM
- Wednesday: 8 AM–5 PM
- Thursday: 8 AM–5 PM
- Friday: 8 AM–5 PM
- Saturday: 8 AM–5 PM
- Sunday: 8 AM–5 PM
2. Tartine Bakery
Information and Reviews
With a remarkable rating of 4.5 based on 5254 reviews, it is evident that patrons have had a positive experience at Tartine Bakery. Some key points from customer reviews include:
- Fabulous pastries and exceptional morning bun
- Delicious sandwiches and desserts, perfect for a quick bite
- Relaxed atmosphere, friendly staff, and high-quality bread
- Outstanding service, unreal bread, and delicious offerings
Visit Tartine Bakery and indulge in their scrumptious treats, whether you're grabbing a quick snack or enjoying a leisurely breakfast!
- Monday: Closed
- Tuesday: 7:30 AM–6 PM
- Wednesday: 7:30 AM–6 PM
- Thursday: 7:30 AM–6 PM
- Friday: 7:30 AM–6 PM
- Saturday: 7:30 AM–6 PM
- Sunday: 7:30 AM–6 PM
3. Arizmendi Bakery
Information and Reviews
- Customers love the early opening hours, allowing them to enjoy pastries and warm bread fresh from the oven.
- The outdoor seating area with wooden benches is perfect for relaxing and people-watching.
- Many visitors recommend trying the pizza of the day and cheese rolls, highlighting them as must-try items.
- Although some reviewers have had mixed experiences with certain pastries, the overall ambiance and quality of the baked goods are highly praised.
If you're in the mood for some delectable treats and a charming atmosphere, Arizmendi Bakery is definitely worth a visit!
- Monday: Closed
- Tuesday: Closed
- Wednesday: 8 AM–4 PM
- Thursday: 8 AM–4 PM
- Friday: 8 AM–4 PM
- Saturday: 8 AM–5 PM
- Sunday: 8 AM–5 PM
4. Thorough Bread & Pastry
Information and Reviews
This cozy bakery has received glowing reviews from its visitors. Here are some key points summarizing their experiences:
- Best baguette in the city with delicious pizza dough and warm breakfast treats.
- Hidden gem with affordable prices and a cozy atmosphere; exceptional croissants and solid pastries.
- Outstanding ham and cheese croissant, even though the coffee wasn't remarkable.
- Award-winning croissants and bread, worth a visit for the stellar pastries and yummy breads.
Customers praise the friendly staff and the inviting atmosphere at Thorough Bread & Pastry. The bakery's dedication to quality baked goods shines through in the positive reviews it has received.
- Monday: 6 AM–8 PM
- Tuesday: 6 AM–8 PM
- Wednesday: 6 AM–8 PM
- Thursday: 6 AM–8 PM
- Friday: 6 AM–8 PM
- Saturday: 6 AM–8 PM
- Sunday: 7 AM–8 PM
5. Boudin Bakery
Information and Reviews
Customers can enjoy a quick visit to Boudin Bakery and choose from a selection of payment options like credit cards, debit cards, and NFC mobile payments.
The bakery has received a stellar rating of 4.6 based on 425 reviews. Some key points from customer reviews include:
- Opens early, offering to-go options and delicious clam chowder with signature bread.
- Great tasting sourdough bread basket and a flavorful selection of entrees and pizzas.
- Delicious sourdough bread, cookies, and croissants available at this location.
- Excellent service, quick options for a snack, and tasty selections like clam chowder and croissants.
Visit Boudin Bakery to experience a delightful array of baked goods and mouth-watering soups in a cozy setting.
- Monday: 7 AM–6 PM
- Tuesday: 7 AM–6 PM
- Wednesday: 7 AM–6 PM
- Thursday: 7 AM–6 PM
- Friday: 7 AM–6 PM
- Saturday: 8 AM–6 PM
- Sunday: 8 AM–6 PM
6. Acme Bread Company
Information and Reviews
- This bakery offers a wide selection of pastries and breads
- Staff are sweet, offering extra pastries and engaging in friendly conversations
- Customers appreciate the soft and flaky pastries packed with spices and flavor
If you are a lover of good carbs and delicious pastries, Acme Bread Company is the place to visit!
- Monday: 8 AM–3 PM
- Tuesday: 8 AM–3 PM
- Wednesday: 8 AM–3 PM
- Thursday: 8 AM–3 PM
- Friday: 8 AM–8 PM
- Saturday: 8 AM–6 PM
- Sunday: Closed
7. Fox and Lion Bread
Information and Reviews
- Customers love the $2 cup of drip coffee and the generous portions of sourdough pizza slices.
- The unique menu with incredible bread, sandwiches, and pastries options is absolutely recommended.
- High-quality toasted bread, well-seasoned fillings, and affordable prices make for a delightful dining experience.
Whether you're in the mood for a breakfast bite, a hearty lunch, or simply a cozy place for some solo dining, Fox and Lion Bread has you covered. Don't miss their fabulous bakery offerings and welcoming atmosphere. Visit them today to indulge in some of the best treats in town!
- Monday: 7 AM–5 PM
- Tuesday: 7 AM–5 PM
- Wednesday: 7 AM–5 PM
- Thursday: 7 AM–5 PM
- Friday: 7 AM–5 PM
- Saturday: 7 AM–5 PM
- Sunday: 7 AM–5 PM
8. Josey Baker Bread
Information and Reviews
With a rating of 4.7 based on 67 reviews, it's evident that customers have had amazing experiences at Josey Baker Bread. Customers rave about the quality of the sourdough bread, with one mentioning it's the best they've had nationwide! The bread is described as crusty on the outside and moist on the inside, a true delight. Another customer loved the avocado toast, describing the flavors as mouth-watering. A pizza-making class at the bakery was also a hit, offering a fun and tasty experience for visitors.
In summary, customers praise Josey Baker Bread for:
- Best sourdough bread nationwide
- Mouth-watering avocado toast
- Fun and delicious pizza-making class
- Monday: 7:30 AM–4:30 PM
- Tuesday: 7:30 AM–4:30 PM
- Wednesday: 7:30 AM–4:30 PM
- Thursday: 7:30 AM–4:30 PM
- Friday: 7:30 AM–4:30 PM
- Saturday: 7:30 AM–4:30 PM
- Sunday: 7:30 AM–4:30 PM
9. Fancy Wheat Field Bakery
Information and Reviews
- Try the egg tarts, especially when they are fresh out of the oven. The warm egg custard and fluffy pastry are a perfect combination.
- The pineapple bun is a favorite, with a sweet and soft interior and a crunchy exterior. Customers appreciate the slightly salty touch that enhances the sweetness.
- Chinese pastries at Fancy Wheat Field Bakery are a must-try. The Chinese-style cheesecake is particularly delicious.
- Customers also love the variety of buns and rolls, with options like coconut buns that are a heavenly treat for the taste buds.
Visit Fancy Wheat Field Bakery to indulge in delectable treats and discover your new favorite pastry!
- Monday: 7 AM–3 PM
- Tuesday: 7 AM–3 PM
- Wednesday: 7 AM–3 PM
- Thursday: 7 AM–3 PM
- Friday: 7 AM–3 PM
- Saturday: Closed
- Sunday: Closed
10. Andersen Bakery
Information and Reviews
With a Rating of 4.5, it's no surprise that customers have left glowing reviews for Andersen Bakery. Some key points from the reviews include:
- I had the curry pan and it was flavorful and not greasy. The bakery offers soy and almond milk for those with dietary restrictions.
- Disappointed in the service and food quality, not planning to return.
- Amazing place with delicious bakery goods, friendly staff, and great deals on combos.
- Tried the jalapeno cheddar bread and enjoyed it. Polite and prompt service.
Stop by Andersen Bakery for a delightful bakery experience that will leave you coming back for more!
- Monday: 11 AM–8 PM
- Tuesday: 11 AM–8 PM
- Wednesday: 11 AM–8 PM
- Thursday: 11 AM–8 PM
- Friday: 11 AM–9 PM
- Saturday: 11 AM–9 PM
- Sunday: 11 AM–7 PM
11. Boudin Bakery Cafe
Information and Reviews
Customer reviews highlight the exceptional food and service provided by Boudin Bakery Cafe. Here are some key points summarizing the reviews:
- The tuna melt served at the cafe is described as one of the best, with a delicious combination of flavors and textures.
- One customer praises the fantastic breadbowls offered at the cafe, mentioning they loved every spoonful.
- Another customer appreciates the friendly customer service and delicious bread and pastries served at the cafe.
- Despite some mixed reviews regarding the quality of certain dishes, customers generally find the cafe to offer a good dining experience with a variety of menu options to explore.
Visit Boudin Bakery Cafe in San Francisco for a delightful bakery experience filled with delectable treats and excellent service.
12. Boudin Bakery
Information and Reviews
Some key points from customer reviews:
- The soup served in a sourdough bowl was super delicious, along with the beautiful sandwich.
- The crab dishes are absolutely amazing, especially the crab Louis.
- One customer found the iconic clam chowder and sourdough bowl to be underwhelming and overpriced, with an unsatisfactory amount of soup.
- Customers praised the amazing sourdough bread and clam chowder, rating them highly.
Overall, Boudin Bakery is a must-visit spot in San Francisco, offering delicious bread and meals that are worth trying. Whether it's for a quick snack or a full meal, customers can enjoy a delightful dining experience at this iconic bakery.
- Monday: 8 AM–4 PM
- Tuesday: 8 AM–4 PM
- Wednesday: 8 AM–4 PM
- Thursday: 8 AM–4 PM
- Friday: 8 AM–4 PM
- Saturday: Closed
- Sunday: Closed
13. Boudin Bakery Cafe
Information and Reviews
- An amazing place where you can savor the best cream of crab in Fisherman's Wharf, along with delicious cappuccino and cinnamon cake.
- Great for a date with fantastic service, food, and atmosphere while strolling around the pier.
- Must-tries include the Calm Chowder Sourdough Bread Bowl and Jalapeño Cheddar Grilled Cheese.
- Fun experience for kids to watch how bread is kneaded and shaped into various forms like crabs and bears.
With a solid rating of 4.0 based on 314 reviews, Boudin Bakery Cafe has proven to be a favorite among visitors. The establishment is known for its quick service, mouth-watering offerings, and delightful ambience that keeps customers coming back for more.
- Monday: 8 AM–5 PM
- Tuesday: 8 AM–5 PM
- Wednesday: 8 AM–5 PM
- Thursday: 8 AM–5 PM
- Friday: 8 AM–5 PM
- Saturday: 8 AM–5 PM
- Sunday: 8 AM–5 PM
14. Boudin Bakery Cafe
Information and Reviews
Customers have raved about their experience at Boudin Bakery Cafe. Here are some key points from their reviews:
- Avoid the hype - food quality could be improved, but service was good.
- Delicious food with quick and fresh preparation, highly recommend the pull apart sourdough.
- Warm and friendly service, great experience with the Boudin Loyalty Rewards Program.
- San Francisco classic experience with delicious tomato soup and a fantastic vintage cafe atmosphere.
These customer reviews highlight the diverse experiences and culinary delights that await visitors at Boudin Bakery Cafe. So whether you're craving a hearty soup in a bread bowl or a delightful sandwich, this bakery is sure to satisfy your taste buds.
15. Rize Up Bakery
Information and Reviews
The reviews showcase the exceptional quality and service provided by Rize Up Bakery:
- Customers rave about the unique flavors and quality of the bread, particularly highlighting the Ube sourdough loaf.
- The convenient online ordering system and timely confirmation of orders have been praised by many.
- Supportive comments mention the friendliness of the staff, as well as the efficiency of the delivery service.
Experience the delicious creations of Rize Up Bakery and indulge in their exquisite bread and pastries.
- Monday: 8 AM–9 PM
- Tuesday: 8 AM–9 PM
- Wednesday: 8 AM–9 PM
- Thursday: 8 AM–9 PM
- Friday: 8 AM–9 PM
- Saturday: 8 AM–9 PM
- Sunday: 8 AM–9 PM
16. Boudin Bakery & Cafe
Information and Reviews
Customer reviews highlight the following key points:
- Food is very good overall, with fresh sourdough bread and tasty clam chowder.
- Atmosphere is amazing, and the artisan bread in fun shapes like bears and crabs is worth trying.
- Customers enjoy the clam chowder and the dungeness crab melt sandwich, although some wish for more visible clams.
- Service is solid, with helpful staff and delicious food options like the clam chowder and sandwiches.
Map of Sourdough Starter San Francisco
Sourdough bread is a beloved staple of San Francisco cuisine, with its tangy flavor and chewy texture. But what truly sets this bread apart is the sourdough starter used to make it. Here, we've compiled a map of all the best spots in San Francisco to get your hands on some authentic sourdough starter to create your own delicious loaves at home.
What is sourdough starter?
Sourdough starter is a mixture of flour and water that has been fermented by naturally occurring yeast and bacteria. It is used to leaven bread, giving it a unique tangy flavor and characteristic texture.
Traditional sourdough starter from San Francisco is known for its distinct taste and ability to create flavorful breads with good rise and texture.
To maintain a sourdough starter, it needs to be regularly fed with fresh flour and water to keep the yeast and bacteria cultures alive and active.
How do I create a sourdough starter in San Francisco?
Creating a sourdough starter in San Francisco is a simple process that only requires flour, water, and patience.
Start by mixing equal parts of flour and water in a jar and letting it sit at room temperature, stirring occasionally to incorporate air and encourage fermentation.
After a few days, you should start to see bubbles forming and notice a sour smell, indicating that the yeast and bacteria are active. Continue feeding the sourdough starter daily until it is ready to use in bread recipes.
How can I tell if my sourdough starter is healthy?
A healthy sourdough starter will have a strong, tangy aroma, and it should be bubbly and active when you stir it.
If your sourdough starter smells unpleasant, has a layer of liquid on top, or is not rising bread properly, it may be time to discard and start fresh.
Regularly feeding your sourdough starter with fresh flour and water will help maintain its health and vigor, ensuring delicious bread every time.
Can I use tap water for my sourdough starter in San Francisco?
Using tap water in San Francisco can be a bit tricky for sourdough starter as it may contain chlorine or other chemicals that could inhibit fermentation.
If you are concerned about the quality of your tap water, consider using filtered or bottled water to feed your sourdough starter instead.
Alternatively, you can leave tap water out in an open container for a few hours to let the chlorine evaporate before using it in your sourdough starter.

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